Bagel Sandwiches, parfaits, what else could you want for dinner? or breakfast if you want to be boring about it.
RECIPE: Breakfast for Dinner
Makes 2 Servings
SUPPLIES NEEDED:
Pan
Knife
Bowl
Fork
Spatula
Broiler
Spoon
Sundae Glasses
INGREDIENTS:
Egg Whites
Canned Peppers
Cheddar Cheese
Hot Sauce
Bagels
Vanilla Yogurt
Wheat Germ
Pear Butter
DIRECTIONS:
1) In a bowl, fork together the egg whites and peppers.
2) Slice the bagels in half and place under the broiler to begin toasting.
3) slice some cheddar cheese and let it melt over the bagel halves in the oven.
4) Scramble the eggs in the pan and then serve on the bagels with a touch of hot sauce.
5) In a sundae glass, layer vanilla yogurt with homemade pear butter and wheat germ. Nice thick layers are the best.
6) Serve and enjoy! The parfait was honestly the best part of the entire dinner, at least to me.
